A Statement from Dietitians of Canada on the role of the dietitian in dysphagia assessment and management.

  2015-04-29 – Position Paper/Policy Document

This French Dietitians of Canada fact sheet for consumers describes dietitians’ education and varied roles.

  2015-09-10 – Handout

This Dietitians of Canada fact sheet for consumers describes dietitians’ education and varied roles.

  2015-09-10 – Handout

A French Statement from Dietitians of Canada on the role of the dietitian in dysphagia assessment and management.

  2015-04-29 – Position Paper/Policy Document

This Dietitians of Canada fact sheet for professionals promotes the effectiveness of telephone counselling by dietitians. Page two gives basic information on dietitians. Membership required to access.

  2017-01-29 – Handout

Annually updated tools and resources for the Dietitian of Canada's 'March is Nutrition Month' campaign available to Dietitians of Canada members. Includes links to consumer fact sheets related to the annual campaign theme.

  2018-01-29 – Professional Education Tools

A 2-page fact sheet from Dietitians of Canada (one side English and other side French) summarizing the credentials and roles of dietitians in primary care.

  2018-04-09 – Professional Education Tools

An updated role paper from Dietitians of Canada providing an overview of what dietitians do in primary health care environments.

  2014-11-17 – Position Paper/Policy Document

The Canadian Cochrane Centre and Dietitians of Canada, with support from the Canadian Institute of Health Research, developed four learning modules to increase the use of Cochrane Systematic Reviews among registered dietitians.

  2013-01-07 – Professional Education Tools

A BDA handout to educate the public about the role of a dietitian, how to access dietetic services and also how to train as a dietitian.

  2012-07-30 – Handout