Click on the Practice Question to view the synthesis of the literature and the practice guidance or recommendation.
Q: What effect does a low protein diet have on the progression of nephropathy in individuals with diabetes?
Q: In individuals with diabetes does the source of dietary protein effect the management of nephropathy?
Q: In individuals with diabetes, does the consumption of polyunsaturated fatty acids affect the progression of nephropathy?
Q: In individuals with type 2 diabetes does treatment of hypertension result in the reduction of diabetic nephropathy?
Q: Is weight loss an effective strategy to improve kidney function in individuals with diabetic nephropathy?
Q: Does the consumption of a low protein diet increase the risk of protein energy malnutrition in individuals with diabetes and nephropathy?
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