Child and Youth Nutrition

In addition to tools/resources developed specifically by the PEN^® team or its partner associations (see PEN Handout Collections which includes translations and adaptations where available), links to tools/resources on external websites have been selected for this Knowledge Pathway based on their consistency with the evidence, authoritative source and currency. These external tools/resources are provided as sources of additional information believed to be reliable and accurate at the time of publication and should not be considered an endorsement of any information, service, product or company. Country-specific resources may not be totally consistent with the evidence presented in PEN, but are included to reflect current country guidelines and practice.

• 5 Steps to Healthy Eating for Children Aged 4-11

  Last Updated: 2018-02-09 – Handout  

  This handout provides tips and advice for feeding children healthy meals and snacks.

   Target Audience: Consumer

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• 5 Steps to Healthy Eating for Youth Aged 12-18

  Last Updated: 2014-03-24 – Handout  

  This handout provides guidance for preparing healthy meals and snacks for children aged 12-18 and provides strategies for including physical activity in the daily routine.

   Target Audience: Consumer

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