Food Safety - Bisphenol A

In addition to tools/resources developed specifically by the PEN^® team or its partner associations (see PEN Handout Collections which includes translations and adaptations where available), links to tools/resources on external websites have been selected for this Knowledge Pathway based on their consistency with the evidence, authoritative source and currency. These external tools/resources are provided as sources of additional information believed to be reliable and accurate at the time of publication and should not be considered an endorsement of any information, service, product or company. Country-specific resources may not be totally consistent with the evidence presented in PEN, but are included to reflect current country guidelines and practice.

• Bisphenol A (BPA): Use in Food Contact Application

  Last Updated: 2016-03-30 – Website  

  The U.S. Food and Drug Administration (FDA) website for professionals provides information on regulations, research and recommendations for BPA use.

   Target Audience: Professional

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• Bisphenol A (Canada)

  Last Updated: 2016-03-30 – Website  

  This Health Canada website provides consumers with information on Bisphenol A and safety of dietary exposure.

   Target Audience: Consumer

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