Diabetes - Carbohydrate Counting

Summary of Recommendations and Evidence


 
[C] The following conclusions are supported by limited evidence or expert opinion:  

In Australia and New Zealand, individuals with diabetes should check the Nutrition Information Panel for information on the total amount of carbohydrate provided in one serving.

 

In Canada, the amount of fibre stated on the Nutrition Facts table must be noted in order to calculate the available carbohydrate provided in the serving size. The Canadian Diabetes Association recommends subtracting the

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