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Gastrointestinal System - Gastritis and Peptic Ulcer Disease

Key Practice Points

Please Note: This content is being updated or under review. This version is based on the best available evidence at the last updated date and remains available to guide practice in the interim.

Intervention

Q: Do dietary constituents (e.g. vitamins, fatty acids or sterols) have an impact on the development or healing of duodenal ulcers?

Last Updated: 2015-05-30


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