Key findings and recommendations include those related to energy expenditure and macronutrient needs in individuals with thalassemia, growth impairment in children with thalassemia, iron overload and deficiencies of several vitamins and minerals, such as zinc, selenium, vitamin E, folate and vitamin D.
Nutrition Considerations
| Key Findings and Recommendations
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Energy Expenditure and Macronutrient Needs, Growth Impairment
| Individuals with thalassemia are more likely to have higher resting |