Key findings and recommendations include the following for RTRs:
- the prevention of foodborne illness and infection
- screening for and management of new onset diabetes after transplant (NODAT)
- recommended protein intakes
- prevention of CVD (e.g. hypertension, dyslipidemia, elevated homocysteine levels)
- post-transplant weight gain
- vitamin D and calcium status
- phosphorus supplementation
- effect of fish oil or omega-3 fat