Infant Nutrition - Infant Formula

Practice Guidance Toolkit


References

Disclaimer

  1. Food and Nutrition Board, Institute of Medicine. Dietary Reference Intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids. Washington, D.C.: The National Academies Press; 2005. Available from: http://books.nap.edu/openbook.php?record_id=10490&page=107
  2. World Health Organization. The WHO child growth standards. April 2006 [cited 2016 Feb 29]. Available from: http://www.who.int/childgrowth/en/
  3. Guiding principles for complementary feeding of the breastfed
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Last Updated: 2018-05-10