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Diabetes/Glucose Intolerance

Practice Guidance Toolkit

Food Lists (Foods Recommended/To Avoid)

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The following are handouts for clients developed by PEN® or its partner organizations. Other tools and resources for professionals and clients can be found under the Related Tools & Resources tab.
 
Title: Healthy Carbohydrates for Diabetes   English  French
Adapted for African and Caribbean Diets   English  French
Adapted for the Chinese Community   English  Chinese
Adapted for the Latin/Hispanic Community   English   Spanish
Adapted for
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Last Updated: 2017-08-29

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